New Tipperary Ambassador to Discuss the Benefits of Organics for Suckler Beef Production

Tony Grogan recently receiving his Farming for Nature Ambassador Award

Location: Glen of Aherlow, Co. Tipperary
Farm Size: 22 ha
Farm Enterprise: Organic suckler beef

Can Farming Thrive in a Protected Landscape?

Tony Grogan farms 22 hectares in the Glen of Aherlow, Co. Tipperary, rearing a purebred Aberdeen Angus suckler herd under a fully organic system since 2015. With the River Aherlow, a Special Area of Conservation (SAC) for freshwater pearl mussels, bordering his land, Tony manages the farm sustainably with precision and care. Since the designation and converting to organics, he has been able to sustain output in comparison to before but with none of the cost.

How? By farming with nature, not against it.

The Ask the Farmer online Q&A with Tony Grogan will take place on Wednesday 19th November at 8pm

Some of the topics we will be exploring on the night;

How Can a Farmer Use Home Grown Fertility More Efficiently?

What Happens When You Let Grasslands Restore Themselves?

How Can Soil Life Replace Inputs?

To receive the Zoom link, register here

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