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X-WR-CALDESC:Events for Farming for Nature
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240223T170000
DTEND;TZID=Europe/London:20240419T170000
DTSTAMP:20260605T060435
CREATED:20240213T082442Z
LAST-MODIFIED:20240222T125151Z
UID:8197-1708707600-1713546000@www.farmingfornature.ie
SUMMARY:NOTS - Organic Farming Principles
DESCRIPTION:Multiple Dates & Venues \nFeb – Tipperary \nMarch – Cavan\, Leitrim\, Kerry\, Westmeath\, Carlow\, Roscommon\, Mayo \nApril – Sligo \nLearn what’s involved in converting to organic farming with this 4-day / 2-weekend course in Organic Farming Principles. This practical organic course is QQI Level 5 certified\, and is accepted to gain access onto the Organic Farming Scheme. \n  \nFor more info\, click here \n  \n 
URL:https://www.farmingfornature.ie/events-calendar-event/nots-organic-farming-principles/
ATTACH;FMTTYPE=image/png:https://www.farmingfornature.ie/wp-content/uploads/2024/02/NOTS-5.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240329
DTEND;VALUE=DATE:20240610
DTSTAMP:20260605T060435
CREATED:20240213T091528Z
LAST-MODIFIED:20240213T091528Z
UID:8212-1711670400-1717977599@www.farmingfornature.ie
SUMMARY:The Quickening Exhibition featuring Farming For Nature Ambassadors
DESCRIPTION:The Douglas Hyde Gallery of Contemporary Art announces The Quickening\, a powerful new artwork by ground-breaking artist Deirdre O’Mahony. \nBringing together urgent conversations\, original music and moving image\, The Quickening responds to issues facing farming\, food production and consumption\, in the face of present ecological and climate crises. A nationwide project\, the culmination of over three years of research\, it opens in an ambitious exhibition at The Douglas Hyde on March 29th with a Walls & Halls Tour in community spaces and farms in Carlow\, Waterford\, Kilkenny\, Tipperary\, Wicklow\, and Wexford\, from April 18th to May 4th 2024. \nMore info here
URL:https://www.farmingfornature.ie/events-calendar-event/the-quickening-exhibition-featuring-farming-for-nature-ambassadors/
LOCATION:Douglas Hyde Gallery\, The Douglas Hyde Gallery of Contemporary Art Trinity College Dublin Dublin 2\, D02 PN40
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240417T100000
DTEND;TZID=Europe/London:20240417T170000
DTSTAMP:20260605T060435
CREATED:20240327T153730Z
LAST-MODIFIED:20240416T080333Z
UID:8567-1713348000-1713373200@www.farmingfornature.ie
SUMMARY:NOTS: Looking at Your Land with New Eyes – with Jim Cronin
DESCRIPTION:Join legendary market gardener Jim Cronin for a 2-day Masterclass in Looking at Your Land with New Eyes – looking at grassland management for smallholders & new entrants on his farm in Co Clare in 2024. \nAll land has potential – and in this course\, we will learn how to observe your land and farm. \nWe will be looking at pH\, fertility sources\, how to improve fertility\, the herbage of the fields\, boundaries\, stocking the land with animals\, growing crops or a garden. This course will be applicable to all land types and farm sizes. \nThe course will be held on Jim Cronin’s farm near Killaloe\, Co Clare. This is the first time this course has been held in person\, and we are expecting a big demand. \nOrganised by National Organic Training Skillnet \n  \nCourse Information:\n\nDates: Day 1: Wednesday April 17th / Day 2: Wednesday May 15th\nTimes: 10.00am to 4.30pm each day\nVenue: Jim Cronin’s Farm\, Ballyknavin\, Bridgetown\, Co Clare\nTrainer: Jim Cronin\nCost:  €100 when you sign up through NOTS\n\nCourse Content / Topics: \n\nAssessing your land\nSward health\nFertility\nNutrients\nHow to maintain the fields\nThe impact of animals\nMachinery options\, and more\n\nRegister here ASAP to secure your place
URL:https://www.farmingfornature.ie/events-calendar-event/looking-at-your-land-with-new-eyes-with-jim-cronin/
ATTACH;FMTTYPE=image/png:https://www.farmingfornature.ie/wp-content/uploads/2024/03/Jim-Cronin.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240427T093000
DTEND;TZID=Europe/London:20240427T170000
DTSTAMP:20260605T060435
CREATED:20240327T152528Z
LAST-MODIFIED:20240416T080416Z
UID:8563-1714210200-1714237200@www.farmingfornature.ie
SUMMARY:NOTS: 4-day Biological & Regenerative Agriculture Masterclass with Dan Kittredge
DESCRIPTION:Principles of Biological Agriculture with Dan Kittredge\nNOTS are delighted to confirm that Dan Kittredge\, founder of the Bionutrient Food Association\, for an in-depth\, 4-day masterclass in the Principles of Biological Agriculture Systems. \nStarting from the principle that nature has been growing healthy plants and animals for hundreds of millions of years we discuss how that has worked and then dig into practical\, simple and inexpensive techniques to help improve the overall function of your farm. \nThe course will run in Ballywilliam\, Co Wexford\, across two weekends\, Saturday / Sunday April 27th & 28th\, and Saturday / Sunday June 22nd & 23rd. \nPlease note\, places are limited\, so sign up ASAP to confirm your place. \nCourse Cost: €400 when you sign up through NOTS \nCourse Timetable: \nWeekend 1: \nSaturday April 27th (9.30am — 5.00pm)\nSunday April 28th (9.30am — 4.00pm)\nWeekend 2: \nSaturday June 22nd (9.30am — 5.00pm)\nSunday June 23rd (9.30am — 4.00pm)\nCourse Content / Topics Weekend 1: \nPhotosynthesis and carbon cycle to microbial symbiosis\nThe critical role of air\, water food\, minerals and microbes\, soil testing and mineral balancing\,\nMaintaining sufficient soil cover (for annuals or animals)\nMaximizing polycultures\nSeed quality\, and “early childhood development” needs of plants\nOn-site water table catchment management\, and much more\nCourse Content / Topics Weekend 2: \nSoil conductivity\, and simple recipes for ensuring it is at a high level in spring to ensure strong growth\nSoil preparation\, and natural soil amendment “fertilizers”\nInoculation and how to make your own inoculants\nBrix and its use to asses plant health in season and techniques to ensure vitality\nPlant visual analysis and nuances to guide in season management\nUnderstanding the patterns between animals and plants and phases of the life cycle\nBiochemistry and how plants build compounds and create pest and disease resistance\nHuman health and nutrition and food preparation\, and much more \nFor more course information\, email us at info@nots.ie \nSign up here ASAP to secure your place.
URL:https://www.farmingfornature.ie/events-calendar-event/4-day-biological-regenerative-agriculture-masterclass-with-dan-kittredge/
ATTACH;FMTTYPE=image/png:https://www.farmingfornature.ie/wp-content/uploads/2024/03/Dan-K.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240501T080000
DTEND;TZID=Europe/London:20240531T170000
DTSTAMP:20260605T060435
CREATED:20240430T095222Z
LAST-MODIFIED:20240430T095222Z
UID:8881-1714550400-1717174800@www.farmingfornature.ie
SUMMARY:Festival of Farmland Biodiversity Events
DESCRIPTION:Throughout May 2024\, The National Biodiversity Data Centre will be celebrating the value of the native species-rich hedgerows network that crisscross the Irish landscape. \nEvents include a Future Farm walk on Wednesday 15 May\, 11am. On the farm of Shay Ryan\, New Ross\, Co Wexford. \nIn partnership with Wexford County Council’s Climate Action Week\, Teagasc Signpost Programme\, and Tirlian Future Farm Programme. \nSee what measures farms can take relating to climate\, water quality and biodiversity. \nOur Farmland Pollinator Officer will be at the farm walk with information on hedgerows and other biodiversity and pollinators actions that can be taken on the farm. \n  \nPlease visit here for updates 
URL:https://www.farmingfornature.ie/events-calendar-event/festival-of-farmland-biodiversity-events/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/04/Greenmount-hedgerow-walk.-June-2023.-R-Wilson-768x576-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240515T110000
DTEND;TZID=Europe/London:20240515T110000
DTSTAMP:20260605T060435
CREATED:20240430T095350Z
LAST-MODIFIED:20240430T100632Z
UID:8887-1715770800-1715770800@www.farmingfornature.ie
SUMMARY:Future Farm Walk
DESCRIPTION:In partnership with Wexford County Council’s Climate Action Week\, Teagasc Signpost Programme\, and Tirlian Future Farm Programme. \nWednesday 15 May\, 11am. \nOn the farm of Shay Ryan\, New Ross\, Co Wexford. \nSee what measures farms can take relating to climate\, water quality and biodiversity. \nOur Farmland Pollinator Officer will be at the farm walk with information on hedgerows and other biodiversity and pollinators actions that can be taken on the farm. \nRegister here 
URL:https://www.farmingfornature.ie/events-calendar-event/future-farm-walk/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/04/D.Dorans-farm.-Ruth-Wilson-3-768x576-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240516T020000
DTEND;TZID=Europe/London:20240516T160000
DTSTAMP:20260605T060435
CREATED:20240430T101320Z
LAST-MODIFIED:20240430T101320Z
UID:8894-1715824800-1715875200@www.farmingfornature.ie
SUMMARY:Agroforestry Farm Walk on Moyhill Farm
DESCRIPTION:Organic Farm Walk Moyhill Farm \nAgroforestry Farm Walk \nMoy Hill Farm \nLackamore\, Lahinch\, Co. Clare \nThursday 16th May 2024 \n2 – 4 pm \nMoy Hill farm is a 65 acre mixed regenerative farm on the west coast of Ireland. It is being run by Sally and Fergal Smith. They have incorporated well over 20\,000 trees on their farm to act as windbreaks\, alleyways and shelterbelts. Their focus is producing healthy food for their customers while building a healthy and resilient ecosystem. They are producing vegetables\, beef\, lamb and eggs which are sold directly from the farm as well as on local markets and through their online shop. By visiting Moy Hill you will see first hand what regenerative farming can achieve on a windy hillside facing the Atlantic Ocean. \nRegister Here  \nThe farm walk is funded by Organic Promotion Funding provided by the Department of Agriculture Food and Marine. \nPlease email Ragna on projectsupport@irishagroforestry.ie if you have any farm walk queries.
URL:https://www.farmingfornature.ie/events-calendar-event/agroforestry-farm-walk-on-moyhill-farm/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/03/agro-forestry-photo.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240517
DTEND;VALUE=DATE:20240521
DTSTAMP:20260605T060435
CREATED:20240417T142552Z
LAST-MODIFIED:20240417T142552Z
UID:8788-1715904000-1716249599@www.farmingfornature.ie
SUMMARY:Agroforestry Open Weekend
DESCRIPTION:Agroforestry Open Weekend Friday 17 – Monday 20 May 2024 \nBroughgammon Farm \n50 Straid Road \nBallycastle \nAntrim \nBT54 6NP \n  \n  \nFACILITIES/REFRESHMENTS \n Farm\, shop & café open: Fri-Sun 11am-4pm \nPARKING/ACCESS \nDOGS: On Leads \nDISABILITY ACCESS: \nConcrete Yard\, Stone Laneways\, Disabled Bathroom \nMORE INFORMATION? \ninfo@broughgammon.com \nwww.broughgammon.com \n@broughgammonfrm \nKilowna Farm \n108 Whitechurch Road\, \n Ballywalter\, Co Down.  \nNorthern Ireland   \n BT22 2JY\n \nOver Agroforestry Open Weekend 2024 we will be open Friday afternoon (2-5) Saturday afternoon (after 1pm ) and all Sunday \nPLEASE DON’T JUST TURN UP \nPeople should book please-email jim.mcadam100@outlook.com  07796614870 So that I can ensure everyone gets a guided tour. \nFACILITIES/REFRESHMENTS \nTea etc for those travelling \nPARKING/ACCESS \nPlenty of room to park in a hard stone yard \nDOGS \nNo dogs please\, there are sheep and ponies on the site. \nDISABILITY ACCESS \nIt is all fairly flat over a grassy field but the track (300yds) is a bit rough. If it helps anyone I can take people around the site in an old LandRover-at their own risk. \nMORE INFORMATION? \nTo book your visit please contact jim.mcadam100@outlook.com  07796614870 \nKilowna Farm is on the east coast of Co Down (2 miles from the most easterly point on the island of Ireland). The farm is a small\, family-run mixed farm-sheep\, grass and cereal.\n \nThe farm (12.5 ha) has 1 ha of woodland and 0.9 ha of silvopasture (planted in 1995 -mainly ash in an exposed coastal location) which I am restoring    \n\nThe farm (12.5 ha) has 1 ha of woodland and 0.9 ha of silvopasture (planted in 1995 -mainly ash in an exposed coastal location) which is being restored\nThe farm has much better habitat quality than average for the area and better than the national average\nThe trees make a significant contribution to the carbon balance of the farm- woodland\, hedges and silvopasture (grazed ) account for 18% of the farm area and 22 % and  78% of the soil and above ground biomass respectively.\nPlanting more silvopasture and hedges offers the best chance to sequester more carbon.\nThe farm is not financially viable without subsidy (half the farm income last year)\,  so keeping subsidy is vital\nIn 2023 and 2024 we established c 500m of riparian buffer -some alongside the silvopasture\nAs silvopasture is treated as agricultural land in NI\, For the future\, having more silvopasture would  improve soil health and increase the  farm carbon stock without loss of subsidy\n\n  \n  \n  \n  \n  \n 
URL:https://www.farmingfornature.ie/events-calendar-event/agroforestry-open-weekend/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/03/agro-forestry-photo.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240529T100000
DTEND;TZID=Europe/London:20240529T170000
DTSTAMP:20260605T060435
CREATED:20240327T155753Z
LAST-MODIFIED:20240416T080527Z
UID:8570-1716976800-1717002000@www.farmingfornature.ie
SUMMARY:NOTS: Green Manures & Cover Crops Masterclass with Jim Cronin
DESCRIPTION:Join iconic organic market gardener Jim Cronin for a 2-day Masterclass in Green Manures & Cover Crops on his farm in Co Clare in 2024. \nGreen manures are the “The Underestimated Green Revolution“\, and this course will cover the key topics and techniques around green manures and cover crop establishment. You will cover the different green manure types such as vetch\, buckwheat\, and their individual merits. Also covered will be sowing rates\, sowing methods\, and the development of the crop. \nThe course will be held in-person on Jim Cronin’s farm near Killaloe\, Co Clare. This is the first time this course has been run by Jim\, and we are expecting a big demand. \nCourse Information:\n\nDates: Day 1: Wednesday May 29th / Day 2: Wednesday July 10th\nTimes: 10.00am to 4.30pm each day\nVenue: Jim Cronin’s Farm\, Ballyknavin\, Bridgetown\, Co Clare\nTrainer: Jim Cronin\nCost:  €100 when you sign up through NOTS\n\nCourse Content / Topics: \n\nDifferent types of Green Manures\nVetch\nBuckwheat\nThe individual merits of each crop\nSowing rates\nSowing methods\nCrop development\nCare of the crop\, and more.
URL:https://www.farmingfornature.ie/events-calendar-event/green-manures-cover-crops-masterclass-with-jim-cronin/
ATTACH;FMTTYPE=image/png:https://www.farmingfornature.ie/wp-content/uploads/2024/03/Jim-Cronin.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240531T093000
DTEND;TZID=Europe/London:20240531T163000
DTSTAMP:20260605T060435
CREATED:20240514T073320Z
LAST-MODIFIED:20240514T073425Z
UID:8984-1717147800-1717173000@www.farmingfornature.ie
SUMMARY:Ground Rules - Regenerative Agriculture Seminar
DESCRIPTION:Talks from Regenerative Farmers (Dairy\, Mixed\, Tillage) & Soil Experts. Discussing ways to improve soil\, reduce imputs = more profitable farms. \nFriday\, May 31 · 9:30am – 4:30pm\, Riverside Park Hotel & Leisure Club\, The Promenade Y21 T2F4 Enniscorthy \nRegister here   \n 
URL:https://www.farmingfornature.ie/events-calendar-event/ground-rules-regenerative-agriculture-seminar/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/05/ground-rules.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240531T120000
DTEND;TZID=Europe/London:20240531T143000
DTSTAMP:20260605T060435
CREATED:20240410T082417Z
LAST-MODIFIED:20240416T080602Z
UID:8613-1717156800-1717165800@www.farmingfornature.ie
SUMMARY:FFN: Prioritising Biodiversity as a Key Part of a Successful Stud Farm
DESCRIPTION:Farming for Nature Ambassador Series Farm Walk  \nMay 31 – Prioritising Biodiversity as a Key Part of a Successful Stud Farm \nThe Farming for Nature farm walks are an opportunity for our Ambassadors to showcase their contribution to nature and good farming practices on their land. \nMariann runs a stud farm in Swordlestown Little\, County Kildare. She bought the land with her husband in 1998 and they have built a successful stud farm where they breed thoroughbred horses. There are between 10-12 breeding mares on the land along with their followers\, meaning the farm is run at a low stocking density of approximately 20-30 horses at any given time. The farming system is extensive\, and no chemicals are used on the land. Hay or silage is cut off the multispecies grassland and used for winter feeding. A neighbours cattle graze the pasture during the summer months and sheep graze the pasture during the winter. Mariann ensures the stocking density is never too high and the land is aerated every year to minimise soil compaction. \nA nature lover her entire life\, Mariann places biodiversity and wildlife at the centre of every decision relating to the land. Thick and mature hedgerows line every field and corridor on the farm. A pond was dug on the land a few years ago and it has become a central point on the farm\, attracting an abundance of insects and birds. There is a stream on the land which provides further water habitat and there is an area of wetland on the farm as well. Thanks to all of their hard work in creating and protecting farmland habitats on the land\, there are significant numbers of different bird species\, as well as badgers\, foxes\, deer and pine marten. Mariann is continuously looking for ways to enhance biodiversity and habitats on her farm\, future plans include another pond\, more tree planting and a riparian zone. \n\nFriday\, May 31\, 12pm \nTickets costs €10.  Limited places available.  Book your place here  \nThese events have been jointly supported by the Department of Agriculture\, Food and the Marine and the National Parks and Wildlife Service.
URL:https://www.farmingfornature.ie/events-calendar-event/prioritising-biodiversity-as-a-key-part-of-a-successful-stud-farm/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/04/5133f7ff-3862-4790-8cc9-3379f9a5f0b2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240601T110000
DTEND;TZID=Europe/London:20240601T133000
DTSTAMP:20260605T060435
CREATED:20240410T084254Z
LAST-MODIFIED:20240416T080714Z
UID:8628-1717239600-1717248600@www.farmingfornature.ie
SUMMARY:FFN: Improving Soil Fertility and Reducing the Parasite Burden Using Dung Beetles on an Intensive Dairy Farm
DESCRIPTION:Farming for Nature Ambassador Series Farm Walk \nJune 1st – Improving Soil Fertility and Reducing the Parasite Burden Using Dung Beetles on an Intensive Dairy Farm \nThe Farming for Nature farm walks are an opportunity for our Ambassadors to showcase their contribution to nature and good farming practices on their land. \nBruce Thompson is an conventional dairy farmer in Co. Laois. He believes that Ireland is a fantastic place to produce good clean food and our reputation of “Clean\, Green” is something to take pride in. However he also believes we can’t take that for granted. Bruce takes a lot of pride in the environment around his farm\, getting excited to show off his buzzards\, red squirrels and pine martins. Bruce has a particular interest in reducing animal remedies through prevention\, with a focus on animal wormers. He has made dramatic reductions in his wormer usage by making use of his farm microscope for diagnosis and pioneering new grazing strategies. He is confident that by making some changes\, the conventional system can be made more environmentally friendly and still have the same production output. He gives a lot of credit to his beloved dung beetles in achieving this. He is currently researching the relationship between dung beetles and wormers as a Nuffield Scholar. \nSaturday\, June 1 at 11am. \nTickets costs €10.  Limited places available.  Book your place here  \nThese events have been jointly supported by the Department of Agriculture\, Food and the Marine and the National Parks and Wildlife Service.
URL:https://www.farmingfornature.ie/events-calendar-event/improving-soil-fertility-and-reducing-the-parasite-burden-using-dung-beetles-on-an-intensive-dairy-farm/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/04/WhatsApp-Image-2023-08-23-at-17.56.47.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240607T110000
DTEND;TZID=Europe/London:20240607T133000
DTSTAMP:20260605T060435
CREATED:20240410T090511Z
LAST-MODIFIED:20240416T080753Z
UID:8635-1717758000-1717767000@www.farmingfornature.ie
SUMMARY:FFN: The Many Ways to Help Nature on a Productive Beef Farm
DESCRIPTION:Farming for Nature Ambassador Series Farm Walk \nJune 7 – The Many Ways to Help Nature on a Productive Beef Farm  \nThe Farming for Nature farm walks are an opportunity for our Ambassadors to showcase their contribution to nature and good farming practices on their land. \nAnthony Mooney from county Kildare runs a 200-acre beef farm with the help of his wife Mary Rose and son Conor. The fertile limestone soil is well suited for growing high quality grass. Anthony runs a herd of between 70-100 cross-bred continental cattle. He keeps a suckler herd of 12 cows and the rest he buys in as weanlings to finish for beef. \nThe grassland has not been reseeded in over 25 years – the permanent pasture contains a diverse range of grasses and flowering plants. Anthony is passionate about biodiversity and nature conservation and this is reflected in his low-impact farming system. Very few external inputs are used on the farm – chemical fertilizer hasn’t been used on the land in over 20 years and very little concentrate meal is fed to the animals. Hay and silage are cut off the land every year for winter feeding. The multi-species hay meadows go to flower in the summer months\, providing crucial habitats and food sources for various creatures. \nA wildlife enthusiast for much of his life\, Anthony has spent years observing and recording different plant\, bird and insect species on the land. Rare plant species recorded on the farm include toothwort\, sweet woodruff and wild orchids. “Over the past 2 years I have started targeting specific species on the farm that I thought needed help – birds\, mammals\, insects and plants. For example\, we’ve been focusing on ground nesting birds like skylarks and meadow pipits – I delayed the mowing of a field last summer because there was a nesting skylark in one of the meadows.” There are 2 ponds on the land which create important water habitats for frogs\, birds and insects. Trees and hedgerows are also important habitats on the farm – “I’ve put in around 600-700 meters of hedges on the farm. I’ve never taken out a hedge. I manage hedges for biodiversity. They are cut back every 4-5 years to encourage new growth.” \nFriday\, June 7 at 11am \nTickets are €10. Places are limited. Book here  \nThese events have been jointly supported by the Department of Agriculture\, Food and the Marine and the National Parks and Wildlife Service.
URL:https://www.farmingfornature.ie/events-calendar-event/the-many-ways-to-help-nature-on-a-productive-beef-farm/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/04/Anthony-Mooney-Farm-Visit_LB2-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240608T110000
DTEND;TZID=Europe/London:20240608T133000
DTSTAMP:20260605T060435
CREATED:20240410T091934Z
LAST-MODIFIED:20240416T080834Z
UID:8644-1717844400-1717853400@www.farmingfornature.ie
SUMMARY:FFN: Input Free and Output High – Reaping the Rewards of Korean Natural Farming
DESCRIPTION:Farming for Nature Ambassador Series Farm Walk \nInput Free and Output High – Reaping the Rewards of Korean Natural Farming \nThe Farming for Nature farm walks are an opportunity our Ambassadors to showcase their contribution to nature and good farming practices on their land. \nThomas Stack is a dairy farmer from Co. Limerick. Having taken over the family farm in 2012 and farming conventionally for a few years\, he decided something had to change. He embarked on an ambitious journey to transform his farm into a system that is resilient to environmental and financial shocks. Thomas transitioned to organic farming in 2018 and since then he has adopted the Korean Natural Farming method. This regenerative approach uses indigenous microorganisms (IMO) to create fertile soils that produce a high output without the use of synthetic fertilizer\, herbicides or pesticides. “You can’t see these microbes. The only way you can see them is under the microscope and they’re the most powerful thing in the world…to see how they have transformed my farm in a year and a half – it’s mind-blowing.” Thomas creates IMO solutions that are highly rich in nutrients and enzymes\, he sprays these solutions on the land\, working in tune with the nutrient cycle of the plants. Thomas milks 60 dairy cows on virtually no external inputs. His cows are entirely grass-fed and he produces high quality organic milk. He creates his own nutritional supplements for his animals using only natural inputs and processes. “I use the land and nature to produce all my inputs on the farm and to enhance the soil biology”. Having a huge interest in nature\, Thomas has planted over 1000 native trees on the land already and has plans to plant many more trees to support biodiversity and encourage more wildlife back to the farm. He regularly hosts farm visits for those interested in learning more about this dynamic farming system. More information on Thomas’s farm can be seen on his website www.knfdairy.com \nSaturday\, June 8 at 11am \nTickets costs €10.  Limited places available.  Book your place here  \nThese events have been jointly supported by the Department of Agriculture\, Food and the Marine and the National Parks and Wildlife Service.
URL:https://www.farmingfornature.ie/events-calendar-event/input-free-and-output-high-reaping-the-rewards-of-korean-natural-farming/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/04/Farm-Visit_Lucy-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240612T100000
DTEND;TZID=Europe/London:20240612T170000
DTSTAMP:20260605T060435
CREATED:20240327T160523Z
LAST-MODIFIED:20240416T080252Z
UID:8574-1718186400-1718211600@www.farmingfornature.ie
SUMMARY:NOTS: Weed Control\, Pests & Diseases with Jim Cronin
DESCRIPTION:Learn the ins and outs of weeds\, pests and diseases in an organic holding with iconic market gardener Jim Cronin on his farm in Co Clare in 2024. Taking place across two days in June and July\, this is a new and exclusive course with one of the country’s most respected growers. \nThe course will set about taking the myth out of weeds\, pests and diseases – these three so-called “problems“ in a garden. We will learn that they are\, in fact\, indicators of our garden’s health. We will be looking at lifecycles\, identifying the issues\, and finding practical solutions. This subject is fascinating and opens a door to the wonders of nature. \nThe course will be held in-person on Jim Cronin’s farm near Killaloe\, Co Clare. This is the first time this course has been run by Jim\, and we are expecting a big demand – sign up below ASAP to secure your place. \nCourse Information:\n\nDates: Day 1: Wednesday June 12th / Day 2: Wednesday July 24th\nTimes: 10.00am to 4.30pm each day\nVenue: Jim Cronin’s Farm\, Ballyknavin\, Bridgetown\, Co Clare\nTrainer: Jim Cronin\nCost:  €100 when you sign up through NOTS here \n\nIf you have any queries about this course\, please email us at info@nots.ie or call us on 071 9640688.
URL:https://www.farmingfornature.ie/events-calendar-event/weed-control-pests-diseases-with-jim-cronin/
ATTACH;FMTTYPE=image/png:https://www.farmingfornature.ie/wp-content/uploads/2024/03/Jim-Cronin.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240614T110000
DTEND;TZID=Europe/London:20240614T110000
DTSTAMP:20260605T060435
CREATED:20240611T111733Z
LAST-MODIFIED:20240611T112025Z
UID:9164-1718362800-1718362800@www.farmingfornature.ie
SUMMARY:FFN - Profitability and farming for nature and water on a conventional dairy farm 
DESCRIPTION:Gearoid Maher farms 80 hectares in Co.Limerick. He has a dairy herd of purebred friesians\, milking 80 cows in total. The animals graze from mid-March to the end of October. Hay and silage are cut from the land and fed to the cattle during the winter months. Gearoid feeds locally grown sugar beet to the cows over winter\, this has halved the amount of concentrates fed on the farm. \n\n\n\nThe land is a heavy clay type and requires careful management. Gearoid carries out regular soil tests to determine what specific nutrients are required in each field and at what exact quantity – “I reduced my nitrogen use by approx. 25% on the farm last year as I now have the proper equipment.” He has been gradually increasing the clover content in the grassland and has sown some multispecies grass swards on the farm – with the aim of improving the soil biology and reducing the amount of fertilizer needed in the future.Gearoid is passionate about increasing biodiversity on the farm. He has planted trees all around the farm\, an orchard by the house\, as well as hedges and tree lines throughout the fields. There is 20 acres of forestry on the land and the aim is to thin the forest and allow the cows dig up and graze the ground vegetation which will help regenerate the forest floor. Gearoid doesn’t believe in chasing targets on his farm – he enjoys a slower pace of farming ensuring both his animals and nature thrive – “The old rule of thumb was a cow to the acre – and that has been my ethos all along. If I can farm a cow to the acre without pressure then that’s what I’ll do.” \n\n\n\nAttendance costs €10. Register here
URL:https://www.farmingfornature.ie/events-calendar-event/profitability-and-farming-for-nature-and-water-on-a-conventional-dairy-farm/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/06/Gearoid-Maher-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240615T140000
DTEND;TZID=Europe/London:20240615T163000
DTSTAMP:20260605T060435
CREATED:20240410T093731Z
LAST-MODIFIED:20240417T070355Z
UID:8652-1718460000-1718469000@www.farmingfornature.ie
SUMMARY:FFN - Technically Efficient Dairy Farming with Room for Nature
DESCRIPTION:Farming for Nature Ambassador Series Farm Walk \nJune 15 – Technically Efficient Dairy Farming with Room for Nature \nThe Farming for Nature farm walks are an opportunity for our Ambassadors to showcase their contribution to nature and good farming practices on their land. \nDavid Kerr is a commercial dairy farmer from Ballyfin Co Laois. The 70-ha farm is comprised of mixed land ranging from good grassland to wet heavy land to cutaway bog. David milks 150 cross-bred cows\, “following the old farming mantra of one cow to the acre”. He also keeps a small flock of Dorset Horn sheep on the farm. 20% of the land has been reseeded with multispecies swards and clover and this has helped reduce the amount of artificial nitrogen spread on the land. David is an advocate of efficient grassland management\, and he hosted a very successful Irish Grassland Association summer tour on his farm in 2014. \nThere is 3 acres of woodland on the farm\, mainly oak\, which was planted by Davids late father George. To honour the passing of George last year\, David devoted an area of land to a wildlife pond. The 1.5-acre pond was dug and different tree species were planted around the pond. Although the pond is not yet one year old\, it has already attracted numerous bird and insect species to the land and has become a central part of the farm. David has left approximately 12% of his farm as non-commercially productive land and he values this land for its biodiversity and wildlife value. “If you farm in a technically efficient manner\, you can afford to leave some land aside and dedicated for nature.” \nDavid is a strong example of a farmer who runs a commercial and productive farming enterprise\, all the while leaving space aside for nature\, biodiversity and wildlife on his land. \nSaturday\, June 15 at 2pm \nTickets costs €10.  Limited places available.  Book your place here \nThese events have been jointly supported by the Department of Agriculture\, Food and the Marine and the National Parks and Wildlife Service.
URL:https://www.farmingfornature.ie/events-calendar-event/technically-efficient-dairy-farming-with-room-for-nature/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/04/WhatsApp-Image-2023-08-16-at-14.21.41-4.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240620T140000
DTEND;TZID=Europe/London:20240620T160000
DTSTAMP:20260605T060435
CREATED:20240507T071900Z
LAST-MODIFIED:20240507T071900Z
UID:8932-1718892000-1718899200@www.farmingfornature.ie
SUMMARY:Organic Farm Walk on Manna Organic Farm
DESCRIPTION:Manna Organic farm is a mixed farm on 25 acres on the Dingle Peninsula. Trees and the principles of Agroforestry have played a big role in the establishment of the farm over the past 15 years. What started out as fields of Ryegrass is now a well established ecosystem\nwhere vegetables are grown on 4 acres surrounded by trees that act as shelter as well as providing biomass to improve soil fertility and health. \nAdditionally they have created a 4 acre permaculture field which is divided in sections using shelterbelts of Whitethorn and in between planting of fruit producing trees and shrubs. Another section of the farm consists of a 4 acre terraced Agroforestry plot which is planted\nwith soft fruit bushes surrounded by coppiced Willow\, Birch and Sycamore. \nRegistration is essential \, register here  \nThe farm walk is funded by Organic Promotion Funding provided by the Department of Agriculture Food and Marine. \nPlease email Ragna on projectsupport@irishagroforestry.ie if you have any farm walk queries.
URL:https://www.farmingfornature.ie/events-calendar-event/organic-farm-walk-on-manna-organic-farm/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/03/agro-forestry-photo.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240623T140000
DTEND;TZID=Europe/London:20240623T163000
DTSTAMP:20260605T060435
CREATED:20240410T094558Z
LAST-MODIFIED:20240417T070322Z
UID:8658-1719151200-1719160200@www.farmingfornature.ie
SUMMARY:FFN - Turning a Hay Barn into a Creamery –  Producing Award Winning Raw Milk Goats Cheese
DESCRIPTION:Farming for Nature Ambassador Series Farm Walk \nJune 23 – Turning a Hay Barn into a Creamery – Producing Award-Winning Raw Milk Goats Cheese \nThe Farming for Nature farm walks are an opportunity for our Ambassadors to showcase their contribution to nature and good farming practices on their land. \nLisa Gifford grew up in the U.S.\, but her Irish roots brought her back to the land in 2016 and she bought a small farm in County Leitrim – “When I came to Ireland many years ago\, the beauty of the place touched a sympathetic cord in my heart and I said to myself maybe someday I will come back. And here I am.” Lisa manages the smallholding with her daughter Gypsy Gifford and daughter-in-law Richelle South. There is a range of stock on the farm including goats\, sheep\, pigs and chickens. The main commercial aspect of the farm is milking goats and producing farmhouse goats cheese that is sold direct to customers at local farmers markets. Lisa is particularly interested in rare-breed goats such as the Irish Goat. Much of the grassland is diverse in plant\, grass and herb species\, and the remaining land will be reseeded with a multispecies mix suitable for goats. The pigs were introduced this year\, and they are naturally tilling the grassland in need of improvement. External inputs are low and the farm is very extensively managed. There are mature hedgerows around the farm and they are planting trees on the land and in field corners to provide shelter and improve soil structure\, as well as creating additional habitat for wildlife. The plan is to retrofit an old farm building and to convert it into a micro dairy\, then to increase the herd of goats and the quantity of goats cheese. Lisa takes great pride in the diversity of this farming system\, as well as the fresh\, natural product created on the farm. \nSunday\, June 23 at 2pm \nTickets are €10. Places are Limited. Book here \nThese events have been jointly supported by the Department of Agriculture\, Food and the Marine and the National Parks and Wildlife Service.
URL:https://www.farmingfornature.ie/events-calendar-event/turning-a-hay-barn-into-a-creamery-producing-award-winning-raw-milk-goats-cheese/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/04/lisa-gifford.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240624
DTEND;VALUE=DATE:20240629
DTSTAMP:20260605T060435
CREATED:20240213T085134Z
LAST-MODIFIED:20240221T103943Z
UID:8207-1719187200-1719619199@www.farmingfornature.ie
SUMMARY:NOTS - Korean Natural Farming Training with Chris Trump
DESCRIPTION:NOTS are delighted to be part-funding a 5-day Korean Natural Farming intensive training course in Ireland in summer 2024. Taught by Natural Farming pioneer Chris Trump alongside host farmer Tom Stack\, this will be a 5-day intensive training programme in person in south Limerick. The course will take place on-site on the farm of Tom Stack in South Limerick from June 24th – 28th\, 2024. \nChris Trump will share his knowledge about the Korean Natural Farming technology\, technique\, and philosophies across 5 days\, including tips to increase your profits and improve your sustainability. Participants will save more than €350 on the full course price when you come through NOTS.\n\nCourse Information:\n\nDates: Monday June 24th – Friday June 28th\, 2024\nTime: 9.00am to 4.00pm each day\nVenue: Ballyagran\, Co Limerick (on-farm sessions)\nTrainers: Chris Trump & Tom Stack\nCost: €600 when you sign up through NOTS. This is a massive €350 reduction on the full course price\n\n\n\nThe training balances wonderfully between classroom and hands-on learning/instruction. There is even a half-day of introduction to microscopy so you have the skills to assess your own samples under a microscope. \n\n\n\n\nInputs / Topics Covered:\n\n\n\n\n\nFPJ (Fermented Plant Juice)\nFFJ (Fermented Fruit Juice)\nOHN (Oriental Herbal Nutrient)\nIMO1-5 (Indigenous Micro-Organism types 1-5)\nLAB (Lactic Acid Bacteria)\nFAA (Fish Amino Acid)\nliquid IMO (Liquid Indigenous Micro Organism)\nWCA (Water Soluble Calcium)\nWCAP (Water Soluble Calcium Phosphate)\n\n\n\n\n\n\n\nSolutions & Techniques\n\n\n\n\n\nType1-4 changeover\nFermented seawater\nNutritive Cycle theory and practical application\nMicroscopy hands-on introduction\nSelection technique for locally sourcing your supplies\n\n\n\n\n\n\n\nSign up here
URL:https://www.farmingfornature.ie/events-calendar-event/nots-korean-natural-farming-training-with-chris-trump/
LOCATION:Ballyagran\, Co.Limerick\, Ballyagran\, Limerick
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/02/Cut-for-website-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240629T110000
DTEND;TZID=Europe/London:20240629T133000
DTSTAMP:20260605T060435
CREATED:20240410T095639Z
LAST-MODIFIED:20240417T070200Z
UID:8668-1719658800-1719667800@www.farmingfornature.ie
SUMMARY:FFN - Managing Cattle for Wildfire Prevention and Protecting Diverse Habitats
DESCRIPTION:Farming for Nature Ambassador Series Farm Walk \nJune 29 – Managing Cattle for Wildfire Prevention and Protecting Diverse Habitats \nThe Farming for Nature farm walks are an opportunity for our Ambassadors to showcase their contribution to nature and good farming practices on their land. \nGerard is a part-time farmer who runs a 22ha farm near Moycullen\, Co. Galway. He manages that farm with the help of pedigree Belted Galloway cattle and is a enthusiastic believer and promoter of High Nature Value farming and farms with wildlife primarily in mind. The farm consists of a diverse selection of semi-natural habitats including dry and wet meadows\, hill area and naturally regenerated woodland which are all sympathetically conserved by means of a low stocking rate. He’s been lucky to record Marsh Fritillary (Annex 2 species in the Habitat Regs) and Small White Orchid which is listed in the Flora (Protection) Order\, 2015 on his farm to date. \nSaturday\, June 29 at 11am \nTickets are €10. Places are limited. Book here  \nThese events have been jointly supported by the Department of Agriculture\, Food and the Marine and the National Parks and Wildlife Service.
URL:https://www.farmingfornature.ie/events-calendar-event/managing-cattle-for-wildfire-prevention-and-protecting-diverse-habitats/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/04/Cattle-grazing-on-species-rich-fields-showing-yellow-rattle.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240630T140000
DTEND;TZID=Europe/London:20240630T163000
DTSTAMP:20260605T060435
CREATED:20240410T100739Z
LAST-MODIFIED:20240417T070132Z
UID:8679-1719756000-1719765000@www.farmingfornature.ie
SUMMARY:FFN - Rejuvenating Old Hedgerows and Encouraging Biodiversity with Continuous Cover Forestry on a Suckler Enterprise
DESCRIPTION:Farming for Nature Ambassador Series Farm Walk \nJune 30 – Rejuvenating Old Hedgerows and Encouraging Biodiversity with Continuous Cover Forestry on a Suckler Enterprise \nThe Farming for Nature (FFN) farm walks are an opportunity for FFN Ambassadors to showcase their contribution to nature and good farming practices on their land. \nJames Ham and his wife Martina farm 52ha in Co.Westmeath. 50% under woodland/forestry and the other 50% is mature multispecies pasture including approximately 4ha of spring barley which is used for feed and straw. James has worked hard at greatly reducing the number of chemical inputs on the farm over the years. No insecticides have ever been used on the farm\, and over the last 10 years the level of fungicide used on the crop has been reduced to the point that none was applied last year. Chemical fertiliser inputs have also been cut back and replaced with farmyard manure. They run a small suckler herd of about 20 Aubrac cows. \nThere is over 4000 metres of hedgerow on the farm\, equivalent to approx. 1.5ha of linear woodland\, which is left mostly left untrimmed. Regular hedge maintenance is by traditional hedge laying. These thick and mature hedges provide not only a crucial habitat for birds and insects\, but also shelter for the livestock. The continuous cover forestry system contains a wide range of hardwood and softwood trees. Tree species include hawthorn\, blackthorn\, spindle\, crab apple\, oak\, elm\, holly\, sycamore\, alder\, beech\, birch\, Norway Spruce\, Douglas Fir\, Larch\, Scots Pine and more. James maximised the amount of open spaces within the forestry plantations to help create wildflower reservoirs for insects and the wet areas and drains are ideal for dragonflies. “The afforested half of the farm\, despite being relatively young\, has greatly improved the amount of wildlife on the farm. Pine martin are now present\, and the Jays are obviously doing their job\, as we see little oak and hazel seedlings all over the site.” \nSunday\, June 30 at 2pm \nTickets are €10. Places are limited. Book here  \nThese events have been jointly supported by the Department of Agriculture\, Food and the Marine and the National Parks and Wildlife Service.
URL:https://www.farmingfornature.ie/events-calendar-event/rejuvenating-old-hedgerows-and-encouraging-biodiversity-with-continuous-cover-forestry-on-a-suckler-enterprise/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/04/IMG_7006-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240704
DTEND;VALUE=DATE:20240705
DTSTAMP:20260605T060435
CREATED:20240214T183329Z
LAST-MODIFIED:20240222T160805Z
UID:8225-1720051200-1720137599@www.farmingfornature.ie
SUMMARY:BASE Ireland - Soil Dependence Day
DESCRIPTION:Join Biodiversity\, Agriculture\, Soil & Environment (BASE) Ireland for a day of practical learnings about Regenerative Agriculture in Ireland. \n  \nMore details to follow.
URL:https://www.farmingfornature.ie/events-calendar-event/base-ireland-soil-dependence-day/
LOCATION:Maynooth\, Maynooth\, Kildare
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240706T143000
DTEND;TZID=Europe/London:20240706T163000
DTSTAMP:20260605T060435
CREATED:20240410T102059Z
LAST-MODIFIED:20240417T070043Z
UID:8685-1720276200-1720283400@www.farmingfornature.ie
SUMMARY:FFN - Alpaca Farming and Biodiversity - Thinking Diversity of Species as well as Income Streams
DESCRIPTION:Farming for Nature Ambassador Series Farm Walk \nJuly 6 – Alpaca Farming and Biodiversity – Thinking Diversity of Species as well as Income Streams \nThe Farming for Nature farm walks are an opportunity for our Ambassadors to showcase their contribution to nature and good farming practices on their land. \nAndrew Chilton manages 2 farms in Co Roscommon alongside his family. The first farm is 6 ha of marginal land and is certified organic. An advocate for diversity on farms\, there is a mix of animals kept on this farm including a small herd of Dexters and at different times there are pigs\, goats\, sheep and chickens. They grow vegetables for the home and there is an apple and plum orchard on the farm as well. Andrew has trialled different methods of agroforestry on this land including planting field corners and nature corridors\, and block planting. He plants between 50-100 trees on the land every year. Andrew has dug 2 ponds on the land which has attracted many insects and birds to the land – “There is tremendous birdlife on the land\, we have counted over 30 different bird species on the farm.” \nThe second farm borders Lough Key and is surrounded by woodland. A herd of 52 alpacas are kept on this farm and Andrew produces alpaca fleece which is processed in the UK and the finished pillow and duvet products are sold directly from the farm. They also run farm tours and alpaca trekking. All of the animals are on a rotational grazing system and overwinter outdoors. Andrew has been increasing the diversity of grass species in the pasture in recent years. There is also an apiary on the farm and honey is sold commercially. \nAndrew works with Social Farming Ireland and teaches the NOTS Organic Production Principles Course. He is also a farm advisor/planner. \nSaturday\, July 6 at 2pm \nTickets are €10.  Places are limited. Book tickets here  \nThese events have been jointly supported by the Department of Agriculture\, Food and the Marine and the National Parks and Wildlife Service. \n 
URL:https://www.farmingfornature.ie/events-calendar-event/alpaca-farming-and-biodiversity-thinking-diversity-of-species-as-well-as-income-streams/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/04/160001235_4002766173078902_6662983262741598490_n.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240713T110000
DTEND;TZID=Europe/London:20240713T133000
DTSTAMP:20260605T060435
CREATED:20240410T103024Z
LAST-MODIFIED:20240417T070010Z
UID:8692-1720868400-1720877400@www.farmingfornature.ie
SUMMARY:FFN - Ecologically\, Socially and Financially Stable – A Holistic\, Regenerative Approach to Farming
DESCRIPTION:Farming for Nature Ambassador Series Farm Walk \nJuly 13 – Ecologically\, Socially and Financially Stable – A Holistic\, Regenerative Approach to Farming  \nThe Farming for Nature farm walks are an opportunity for our Ambassadors to showcase their contribution to nature and good farming practices on their land. \nCathal Mooney of Heather Hill Farm is a regenerative farmer located in Donegal. He takes a holistic approach to farming\, focusing on ecological\, social and economical goals. Heather Hill Farm produce pasture raised turkey\, pasture raised chicken\, pasture raised eggs\, wildflower honey and grass-fed lamb. \nThey operate a Holistic Planned Grazing system\, meaning their animals are moved to fresh pasture every day. Not only does this benefit the animals\, but it helps build soil fertility and create habitats. They have implemented a Silvopasture system where fruit trees\, nut trees and berry bushes have been planted throughout their grassland. This increases biodiversity and contributes to healthy soil. Common visitors to the farm include red squirrel and red deer. \n“Our goal is to produce local food for the community. We want our customers to become our friends and come to the farm to see how their food is produced.” Working in ways that mimic nature\, building healthy soil\, selling direct to customers and providing education around regenerative agriculture is central to what they do at Heather Hill Farm – “We aim to produce quality grass fed produce that improves the soil\, adds value to our community and sustains the farm into the future”. \nSaturday\, July 13 \nTickets costs €10.  Limited places available.  Book your place here  \nThese events have been jointly supported by the Department of Agriculture\, Food and the Marine and the National Parks and Wildlife Service.
URL:https://www.farmingfornature.ie/events-calendar-event/ecologically-socially-and-financially-stable-a-holistic-regenerative-approach-to-farming/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/04/Lucy-B-Farm-Visit4.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240720T110000
DTEND;TZID=Europe/London:20240720T133000
DTSTAMP:20260605T060435
CREATED:20240410T103709Z
LAST-MODIFIED:20240718T095631Z
UID:8698-1721473200-1721482200@www.farmingfornature.ie
SUMMARY:FFN - The Value of Dung Beetles in Sheep Production
DESCRIPTION:Farming for Nature Ambassador Series Farm Walk\n\nJuly 20 – The Value of Dung Beetles in Sheep Production\n\nThe Farming for Nature farm walks are an opportunity for our Ambassadors to showcase their contribution to nature and good farming practices on their land.\n\nSuzanna’s farm’s species-rich meadows and pastures\, woodlands\, parkland\, and numerous stand-alone mature trees\, form a haven for local wildlife. She farms 12 acres on which she has 30 ewes and followers. They have access to a mixed sward with 17 different species of grasses alone. Suzanna practices regenerative agriculture with a rare breed of sheep that is triflective (milk\, meat\, fleece). She designs blankets from the wool that she has won awards for over the years. Additionally\, a decades-old traditional orchard provides bountiful fruit and further herb-rich grazing for her sheep\, with mature hedges that add even more habitat diversity for native plants\, insects and birds. Suzanna regularly undertakes public engagements speaking to local\, national and international audiences about regenerative farming.\n\nSaturday\, July 20 at 11am\n\nTickets costs €10.  Limited places available.  Book your place here\n\nThese events have been jointly supported by the Department of Agriculture\, Food and the Marine and the National Parks and Wildlife Service.
URL:https://www.farmingfornature.ie/events-calendar-event/the-value-of-dung-beetles-in-sheep-production/
ATTACH;FMTTYPE=image/jpeg:https://www.farmingfornature.ie/wp-content/uploads/2024/04/IMG-20190512-WA0001.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240807T100000
DTEND;TZID=Europe/London:20240807T170000
DTSTAMP:20260605T060435
CREATED:20240327T170705Z
LAST-MODIFIED:20240729T080021Z
UID:8576-1723024800-1723050000@www.farmingfornature.ie
SUMMARY:NOTS - Organic Salad Growing Masterclass with Jim Cronin & Rory Magorrian
DESCRIPTION:Join experienced salad growers Jim Cronin and Rory Magorrian for an in-depth\, 1-day organic salad growing masterclass in Co Clare.\n\nSalad leaf production is lucrative as a crop\, is sought after by customers\, requires attention to detail\, and also works as a stand alone crop. Learn the ins-and-outs of salad leaf production from tutors Rory Magorrian (established producer of large volumes of salad leaves) and Jim Cronin (highly-respected salad leaf grower and market gardening expert).\n\nThe course will be held on Jim Cronin’s farm in Co Clare with examples of salad varieties visible on the day.\nCourse Information:\n\n 	Date: Wednesday August 7th\, 2024\n 	Time: 10.00am to 4.30pm\n 	Venue: Jim Cronin’s Farm\, Ballyknavin\, Bridgetown\, Co Clare\n 	Trainers: Jim Cronin & Rory Magorrian\n 	Cost:  €60 when you sign up through NOTS here \n\nCourse Content / Topics:\n\n 	Seed sourcing\n 	Varieties\n 	Growing conditions\n 	Planting techniques\n 	Polytunnel production / Outdoor production\n 	Weed control\n 	Pests and diseases\n 	Successional sowing\n 	All year round production\n 	Yields\n 	Financial returns\n 	Marketing\, and more
URL:https://www.farmingfornature.ie/events-calendar-event/organic-salad-growing-masterclass-with-jim-cronin-rory-magorrian/
ATTACH;FMTTYPE=image/png:https://www.farmingfornature.ie/wp-content/uploads/2024/03/JIm-and-Rory.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240808T140000
DTEND;TZID=Europe/London:20240808T160000
DTSTAMP:20260605T060435
CREATED:20240730T115259Z
LAST-MODIFIED:20240730T115437Z
UID:9536-1723125600-1723132800@www.farmingfornature.ie
SUMMARY:Irish Agroforestry Forum - Agroforestry Walk with Farming for Nature Ambassador Andrew Chilton
DESCRIPTION:Organic Agroforestry Walk with Andrew Chilton \n\n\n\n\n\n\n\n\nThe Chilton family has a mixed farming enterprise in Co Roscommon. Their careful management has turned what was once a field of rushes into a productive diverse farm holding. Over the years they have been planting different types of hedgerows\, field corners\, orchards\, a small woodland\, and standard trees on the land. They have a small herd of Dexter cattle and keep bees\, chickens\, and the occasional pig on the farm. They closely monitor the livestock carrying capacity of the land throughout the year and adjust the stocking rate accordingly. All of the livestock are on a rotational grazing system and overwinter outdoors. They also manage a second farm bordering Lough Key which is surrounded by woodland. They keep a herd of Alpacas on this farm. The fleeces from the Alpacas are being processed in the UK and turned into duvets and pillows. All products from the home farm are sold directly to customers.  \n\n\n\n\n\n\n\nVisiting this farm will be an extraordinary learning experience\, showing firsthand how a close-to-nature farming approach can be valuable for the entire farm enterprise. Andrew advocates for diversity and has been a Farming for Nature ambassador since 2022. He is also an organic farm advisor and teaches the Organic Production Principles courses for National Organic SkillNet.
URL:https://www.farmingfornature.ie/events-calendar-event/irish-agroforestry-forum-agroforestry-walk-with-farming-for-nature-ambassador-andrew-chilton/
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240809T180000
DTEND;TZID=Europe/London:20240809T203000
DTSTAMP:20260605T060435
CREATED:20240730T122815Z
LAST-MODIFIED:20240730T122816Z
UID:9545-1723226400-1723235400@www.farmingfornature.ie
SUMMARY:'Six Inches of Soil' Screening - Disappear Here Film Club in Clonmany\, Co Donegal 
DESCRIPTION:ChangeMakers Donegal and Siolta Croi are showing the film ‘Six Inches of Soil’ at the Disappear Here Film Club in Clonmany\, Co Donegal on Friday 9 August. \n\n\n\nSix Inches of Soil is the inspiring story of British farmers standing up against the industrial food system and transforming the way they produce food – to heal the soil\, benefit our health and provide for local communities. \n\n\n\nChangeMakers Donegal is an Irish Aid funded project at Inishowen Development Partnership\, in partnership with Donegal ETB\, Trocaire\, Self Help Africa and Concern Worldwide. \n\n\n\nContact myra@inishowen.ie for more information.
URL:https://www.farmingfornature.ie/events-calendar-event/six-inches-of-soil-screening-disappear-here-film-club-in-clonmany-co-donegal/
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DTSTART;TZID=Europe/London:20240810T110000
DTEND;TZID=Europe/London:20240810T133000
DTSTAMP:20260605T060435
CREATED:20240410T104452Z
LAST-MODIFIED:20240417T065620Z
UID:8704-1723287600-1723296600@www.farmingfornature.ie
SUMMARY:FFN - Produced in Roscommon\, Sold in Roscommon – Organic Mixed Farming & Supplying your own Restaurant Chain
DESCRIPTION:Farming for Nature Ambassador Series Farm Walk \nAugust 10 – Produced in Roscommon\, Sold in Roscommon – Organic Mixed Farming & Supplying your own Restaurant Chain \nThe Farming for Nature farm walks are an opportunity for our Ambassadors to showcase their contribution to nature and good farming practices on their land. \nLiam and Justina Gavin run Drumanilra Organic Farm on the shores of Lough Key\, Co. Roscommon. \nLiam and Justina manage a 300-acre mixed livestock and horticulture farm. They farm a pedigree herd of Irish Dexter cattle\, a flock of Jacob sheep\, out-door reared pigs and a flock of laying hens. The organic animal produce is processed locally and sold direct to their customers via their farm shop/cafeor through a box-scheme. The market garden produces organic salads and vegetables which are also sold direct to local customers. \nMost of the land is in permanent pasture and they are experimenting with multi-species herbal leys to help regenerate soil and provide nutritionally dense food for the animals. On the farm they have implemented a Holistic Planned Grazing system meaning the animals are moved to fresh pasture daily. During the winter months\, some of the animals are housed in dry-bay sheds and the farmyard manure generated is spread as organic fertilizer on the land. \nThere are pockets of mature broadleaf forestry around the farm\, as well nature corridors and diverse hedgerows that are managed for biodiversity. Given its proximity to the lake\, this wetland habitat attracts lots of water birds to the land. Other wildlife seen on the farm includes deer\, red squirrel\, badgers\, pine marten\, rabbits and hares\, as well as birds of prey like buzzards and kestrels. The Gavin family\, along with their team\, have created a diverse productive farm that operates with care and consideration for the natural landscape and ecology of the land \nSaturday\, August 10\, at 11am \nTickets costs €10.  Limited places available.  Book your place here \nThese events have been jointly supported by the Department of Agriculture\, Food and the Marine and the National Parks and Wildlife Service.
URL:https://www.farmingfornature.ie/events-calendar-event/produced-in-roscommon-sold-in-roscommon-organic-mixed-farming-supplying-your-own-restaurant-chain/
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